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Why Emulsification?

The emulsification process is used to produce a wide array of lucrative consumer products. Generally, an emulsion is a viscous, uniform substance created from two otherwise immiscible liquids — typically oil and water — and a third component, which...

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Matt Baumber

Matt Baumber
Digital Lead for IDEX MPT - working to create content for Quadro, Matcon, Fitzpatrick and Microfluidics customers.
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Recent Posts

Apr 7, 2021 3:20:39 PM

Background / Requirement - Pre Saturated Wipes

Presaturated wipes have grown in popularity over the past number of...

Apr 7, 2021 3:20:34 PM


In the manufacture of soft drink syrups, gums (acacia and arabic), sugars/starches and oils...

Apr 7, 2021 3:20:29 PM

Discover how Quadro Liquid's High Shear Mixing Solutions can be used to manufacture Cosmetics such as Liquid...

Apr 7, 2021 3:20:24 PM

Background / Requirement

Most liquid materials or products used in the food processing industry can be characterized...

Apr 7, 2021 3:20:18 PM

Learn how Quadro's Powder Disperser provides the perfect solution for manufacturers of Toothpaste and Dental...

Apr 7, 2021 3:20:06 PM


A large private label personal care manufacturer was looking for a solution to a bottleneck...
Apr 7, 2021 3:20:00 PM

Background/Requirement - Dispersing Tomato Paste

Tomato sauces are used in many products including frozen foods,...


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In nearly 20 years of delivering the most efficient high shear mixing and processing solutions to our customers worldwide, Quadro® Liquids technology has never allowed conventional thinking to get in the way. 

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